Lemon Myrtle Leaf Tea

Lemon myrtle leaf makes a fragrant herbal infusion with a bold citrus aroma. Enjoy it on its own or add a small amount to your favourite loose leaf blend for a fresh lemon note.

Brew

Start with half to 1 teaspoon of dried leaf per 250 mL freshly boiled water. Cover and steep for 5 minutes, then strain. Adjust the amount to suit your taste.

Drink

Enjoy warm and plain, or brew, strain, cool promptly and refrigerate for an iced tea.

Ingredients

100% dried lemon myrtle leaf.

Choose your size

• 100g
• 250g (Better Value)
• 500g (Best Value)

The larger packs offer a lower price per 100g of the same ingredient.

Frequently asked questions

What is lemon myrtle tea?

It is a herbal infusion made from the leaves of lemon myrtle, an Australian native plant. It is different from lemon peel and lemongrass.

What does lemon myrtle tea taste like?

It has a strong lemon aroma and a bright citrus flavour. Start with a light brew because a little leaf goes a long way.

Does lemon myrtle tea contain caffeine?

Pure lemon myrtle leaf is naturally caffeine free. Any caffeine in a blend would come from other ingredients.

Is lemon myrtle the same as lemongrass?

No. They come from different plants. Both have citrus notes, but lemon myrtle has its own distinctive aroma.

Can I blend lemon myrtle with other teas?

Yes. Try a small amount with rooibos or ginger and adjust to taste.

Can I make iced lemon myrtle tea?

Yes. Brew with hot water first, strain, cool promptly and refrigerate. Serve over ice.

How should I store it?

Keep sealed in a cool, dry place away from sunlight, strong odours and moisture. Use a dry spoon and follow the best before date on your pack.

Explore more herbal teas from Bondi Beach Tea Co.