Hibiscus Flower Tea - Organic

Our Organic Hibiscus Flower Tea is bright, tart and full of colour. Made from Hibiscus sabdariffa grown in Egypt, this single-ingredient herbal tea gives a vibrant cup that is just as enjoyable chilled as it is warm.

Brew

Use one teaspoon, approximately 2g, per cup of boiling water. Steep for 10 to 15 minutes, then strain.

Drink

Drink warm or cool and serve over ice. Add a little sweetener if you prefer to soften its natural tartness.

Ingredients

100% organic hibiscus flower (Hibiscus sabdariffa) from Egypt.

Choose your size

• 75g
• 250g (Best Value)

Select a pack above to see its current price and availability.

Before you use it

Speak with your healthcare professional before adding herbal products to your routine if you have a health condition or take medication.

Frequently asked questions

What does hibiscus tea taste like?

It is naturally tart and bright. Sweetener is optional if you prefer a less tangy cup.

Can I make iced hibiscus tea?

Yes. Brew and strain, allow it to cool and serve over ice. Make it a little stronger if you want to balance the added ice.

Does it contain caffeine?

No. Pure hibiscus is naturally caffeine free.

How should I store it?

Keep sealed in a cool, dry place away from sunlight, moisture and strong odours. Follow the best before date and storage directions on your pack.

Explore the range

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