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  • Turmeric Dandelion Liver Detox Tea

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    Turmeric Dandelion Liver Detox Tea combines roasted dandelion and chicory roots with turmeric, milk thistle, marshmallow and cornflower petals. The roasted roots and earthy turmeric form the base of this organic loose herbal blend.

    Brew

    Use one heaped teaspoon, approximately 3g, per 250mL of boiling water. Steep for 3 to 5 minutes, then strain.

    Drink

    Enjoy warm. Use an infuser or strainer to separate the roots, seeds and petals from your cup.

    Ingredients

    Organic roasted dandelion root, organic roasted chicory root, organic turmeric root chips, organic St Mary’s thistle seed, organic marshmallow root and organic blue cornflower petals.

    Choose your size

    • 75g
    • 250g (Better Value)
    • 500g (Best Value)

    Select a pack above to see its current price and availability.

    Frequently asked questions

    Is St Mary’s thistle the same as milk thistle?

    Yes. St Mary’s thistle is another common name for milk thistle. The seed is used in this blend.

    Is this pure dandelion tea?

    No. It is a multi-ingredient blend. Our Raw Dandelion Root Tea is a separate single-ingredient product.

    Will this tea detoxify my liver?

    The product name does not establish that the tea removes toxins or treats a liver condition. Seek medical advice for liver concerns rather than relying on a tea.

    Does it contain caffeine?

    This herbal root and seed blend is naturally caffeine free.

    How should I store it?

    Keep sealed in a cool, dry place away from sunlight, moisture and strong odours. Follow the best before date and storage directions on your pack.

    Explore the range

    You may also like Roasted Dandelion and Chicory Blend, raw dandelion root tea.